“When it comes to weeknight dinners, this ground turkey recipe is at the top of my list for so many reasons—but most of all, because it’s easy!
One-skillet meals make the dinnertime rush a breeze, and who doesn’t want a simplified dinner routine? This ground turkey dinner is packed with protein from the turkey and cannellini beans, plus a boost of fiber, color, and bold Mediterranean flavors from spinach, cherry tomatoes, roasted red peppers, onion, and garlic. And the best part? It’s a great way to use up any leftover bits of crusty bread, making every bite satisfying and delicious.”
PS- I love this dish from Mediterraneandish.com because it gets me eating beans and spinach. Being gluten free, I did not add the bread. My husband loves this easy dish too.
