This is an easy recipe (from Love and Lemons) to make and one you will make over and over again. I added chili pepper, jalapeno and even a cucumber.
“This mango salsa recipe is one of my favorite appetizers to make throughout the spring and summer. It’s refreshing, fun, and so darn simple, made with fresh ingredients like sweet, juicy mango, red bell pepper, crisp red onion, cilantro, and lime. Ready in 10 minutes, it’s a quick and easy dip to serve with tortilla chips at potlucks and parties. I also love it on tacos, burritos, and other Mexican dishes!
After you follow this mango salsa recipe once or twice, you’ll be able to leave the measuring cups in the drawer and just eyeball the ingredients. And after that, you can change it up in all sorts of ways. Mix in avocado, or add some black beans. You could even toss in pickled jalapeños! Because this is such an easy, flexible recipe, it lends itself well to variations, and it never disappoints”
Easy Mango Salsa
